Food

Focus on healthy eating in 2014

Most of us are probably eating better than we did a decade ago, and I think the main trend for 2014 is not to diet, ... Read more

The ‘dish’ on New Year’s

The ‘dish’ on New Year’s

Sean Brock, who is a visionary Charleston chef, went to Dakar in Senegal to find the origin of low-country dishes like hoppin’ John and gumbo. ... Read more

Salmon for Christmas Eve dinner? I think so

It is time to start preparing for the big day and deciding what to cook. Every year, I ponder what I can do that is ... Read more

Sometimes the snacks are just as good…

Most of us will be invited to some sort of Christmas party and maybe we will be asked to bring an appetizer. The magazines are ... Read more

Happy birthday dinner with French twist

My husband had a birthday on Dec. 6, and I cooked with my friend in North Carolina to prepare him a nice meal. Alice (a ... Read more